THAAN CHARCOAL COOKING

68/6 Sukhumvit 31 Yaek 4, Khlong Tan Nuea, Watthana, Bangkok 10110, Thailand
Steak house Restaurant
User Reviews

4 Molly Thamrongvoraporn - 9 months ago

Had my Winter Set here with a friend for our christmas dinner. The place specializes in charcoal fire cooked beef. Food was indeed good and and the price is fair and realistic. The portion seemed small at first, but it fed 2 people just fine with the last rice dish to finish off the set. Slightly a bit too oily, but overall I give it a pass.

The restaurant is a small place and does not have a parking spot. It’s a bit unfortunately that this place was sooo dark and we could hardly see the food.

3 S D - 9 months ago

The appetizers are nice but we expect more for the beef with this price range. The meat is tough.

5 Nikarn nk - 3 months ago

Nice experience, nice food , nice stuff
Everything was great here!!

3 Andrew Chin - 2 years ago

Did not quite lived up to the hype, although food is just decent for that price range. The fact that they only take valet for parking even though it's right next to the restaurant is quite unnecessary. Staff were all very polite and service was good. Probably won't come here a second time, but overall a good experience. Best suitable for dining for two people.

5 Val Saksornchai - 2 years ago

Nice, little specialty meat restaurant with a relaxed and romantic atmosphere. I went with colleagues and we were very comfortable and able to chatter away somewhat in private through the meal (thanks to the appropriately-volumed music and spaced out tables).

Enough about the restaurant. You want to hear about the food. Oh the food... It was simply divine. Every single dish that came out got ooohs and aaahs from around the table. We ordered the beef set for two which comes with 2 glasses of wine each which is a pretty decent deal, plus a few other a la carte dishes.

Personal bests were the lamb (so tender and yum) and the cheesecake (never had one like this). Which is not to say the other dishes weren't great, because they were! The only thoughts I had upon leaving were: when do I come back and who do I bring.

Note: booking is a must!

2 Kasin Sumalyaporn - 3 years ago

Nice atmosphere and food presentation. But everything went downhill from there. The price of this restaurant is at a fine dining level but the quality of the food and service is not good enough. Overall the ingredient is slightly above average but the cooking is not there yet. Beef fried rice is very oily (THB 13xx). A4 wagyu sukiyaki is so so (can't remember price). Sea urchin + fish + scallop (THB 1500) is very small and quite bland. Iberiko rib BBQ (THB 1350 or so) is ok but not better than what you can find elsewhere at around THB350. Adding service charge and tax then you can take that same budget elsewhere to a real Michelin starred restaurant.

The service is not bad but then again you would receive better service from a normal restaurant even MK Sukiyaki. The waiter delivered the food and dragged the lid open while still walking. The normal "enjoy your food" sentence is delivered during the same time he's turning his back on us to return to the kitchen. We couldn't finish the food so asked to pack some. The restaurant forgot to give to us and called us when we already left telling that "you forgot the take away, are you already too far can you come back and get it".

Will not go back nor recommend anyone to go.

5 Deary - 2 years ago

Best tomahawk in bangkok so far. The promotion of full blood tomahwak w free wines are great value. Not cheap but worth it.

The other side i recommend the mac n cheese w foeigras.!! Amazing. Will go back again

Map Location
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