JP

59, 1 Soi Sukhumvit 31, Khlong Toei Nuea, Watthana, Bangkok 10110, Thailand
French restaurant Restaurant Brasserie
User Reviews

5 Yosua Iskandar - 7 months ago

Classic French cuisines, skillfully executed, generous portion, homy setting, simply delicious. Proper escargot, not too salty but nice and clean, with special contraption to hold the shell. JP salad is humongous and super tasty, combination of fresh lettuce, balsamic dressing, poached egg, big tomatoes, foie gras toast, and cold cuts, really yum! Penne carbonara, perhaps not french, but it's really proper pasta, good for kids. Duck confit is nicely fried with crispy edges, the duck jus is really the star of the show, thick, complex and absolutely delicious. Beef wellington is the best one I had so far, good quality tenderloin, cooked to perfection, nicely seasoned mushroom filling and flaky pastry. High value for money and highly recommended.

5 Arbtip Dheeravongkit - 3 months ago

Cozy and friendly restaurant ???? Excellent Beef Wellington ❤️ If you bring a car, you can park at the Young place.

5 Jola J - 9 months ago

Nice place, cozy restaurant, delicious food, excellent beef Wellington, good wine! Welcoming owner and friendly atmosphere! Excellent service!

5 Nalin c - a year ago

Overall a very enjoyable meal and would come again. Friendly service in a classic restaurant of may be 7-8 tables. The complimentary appetizer + baguette were good. Ingredients feel fresh and chef gives good portions for the prices. Duck confit and sauce very flavorful/ a little salty for me but great with the mash). Escargot sauce fragrant/ chef gives extra for the bread. (Disclaimer: honest reviews with limited knowledge of French cuisine though)

5 Oni Giri - a year ago

Wonderful taste/price ratio for a French cuisine. Some standout dishes including the escargot, cold cuts, tenderloin and beef Wellington. The beef are especially tender and strike a nice balance of texture and taste. Highly recommended ????

1 laurent pou - 4 months ago

Certainly the worst french restaurant i did the last 10 years in Bkk.
Heard about Jp for long time but we never had a chance to try it.
To start our dinner we had some really poor quality of cold cut and was slice way to thick! not enjoyable to eat.
Being in a french restaurant you except a nice quality of bread, they bring us bread who was even worse then what you can get in Big C.
The tartare as nothing of a tartare!!! look like the meat was mixed with a mayonnaise sauce.... there was no tabasco, no shallots, no cornichon and more ingredients missing. Very dissapointed!!
The waitress is nice but don't understand much of what she's doing... We order some lamb chop pink and she bring it medium well. When we complain she say that we should ask for our lamb chop rare, quiet surprising!
The wine list is very disappointing for french restaurant... all the bottles under 3000 baht are not really attractive and otherwise way over price.
And to finish the owner stay at is counter talking to is friend all evening but never take the time to go upstairs to take care of his customers... maybe to much exercise???
will not recommend this restaurant!!! really upset

5 Pearse Bradley - 2 weeks ago

Thoroughly enjoyed ourselves at JPs tonight. We went for an evening meal to celebrate our 20 th wedding anniversary.
His food was absolutely beautiful. I had smiked Salmon to start and Ribeye cooked to perfection with the best Dauphinoise potatoes. He asked the chef to cook something not on the menu for my wife because she was vegetarian and she really enjoyed her food also.
He introduced us to his family who also worked there.
I would highly recommend paying JP a visit if you want French food in Bangkok. Great guy . Great food.

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