5 Jerry D Jones - 8 months ago
The first time weate here was 15 years ago when a friend Ade brought us here when our daughter attended boarding school in Chiang Mai. Today we tried many items from the menu and found everything to be absokutely delicious. All ingredients were fresh and savoury. The Ka Nom Pang Nah Moo with its dip made my taste buds do back flips, the Tao Hu Thod with sweet n sour sauce kept my taste buds in heaven. Next was the Yum Som O pomollo salad with kanom jeen noodles. The sauce accented the flavor and allowed you to taste everything fully. Last was our khao Soi Gai with a broth so tastey i wanted to lick the bowl. Closing with our favorite desert Bualoy Nga Dum Namking.