Suay Restaurant

4 Khoa Nguyen - 2 years ago

Good food, service was a bit lacking. Overall, a decent dinner, but nothing memorable. We had the premium set menu and the food was pretty good, but compared to One Chun where we had lunch, the flavors just weren't quite there. Still, recommended for a fresh spin of Thai cuisine.

5 Dominic Ng - 2 years ago

Wow, you will be amazed on this contemporary fusion Thai restaurant. Dishes are more modern standard…less oily and no MSG after taste but still very tasty. Tried some of their signature dishes from salad, spring rolls, beef and fish and all were above expectation. Nice setting and very reasonable prices. Best meal in this trip. Highly recommend.

3 Ray Kee - 4 years ago

Food presentation is great but quality is mediocre at best.

The good: Tom yum lobster bisque is pretty well done, with a good amount of sour and spicy. However it’s too heavy for one person. Good for sharing.

The bad:
1. Tuna tare tare is alright but too much sauce which overwhelms the entire dish
2. Beef masaman curry - greasy, doesn’t taste like much because of the oil.
3. River prawns - looks good but tastes very bland, and not fresh at all. Very fishy.

Overall, I’d recommend sticking to something like One Chun in the town.

5 J Choi - 4 years ago

Lovely dishes! My partner and I ordered set1 and desert. Every plate was well presented and delicious. Price was very fair comparing to quality. Best restaurant in Thailand!!

5 Patrick Diaz Miholic - 5 years ago

This place is by far the best Thai food I have ever eaten! Hands down! Absolutely delicious and meticulously prepared Thai with a European twist. Tammasak the owner (and ironnchef) shows his experience and passion for food, it's unmistakable. Start off your night with one of their refreshing 'pomello mojitos' before moving on to the food. Everything is spectacular! From betel leaves with foie gras, Thai beef salad, and their perfect thin chicken spring rolls (order extra serves of these!) Their beef cheek massaman curry is rich and moorish and a must try. Honestly you can't go wrong here. If in Phuket make the trip to Suay!

4 Simon Humphries - 4 years ago

Smart Thai fusion restaurant in the heart of Phuket town, a bit on the expensive side but very good quality food and some great fusion dishes. The salmon steaks with Chang Mai yellow curry sauce is amazing.

5 Corey Rice - 4 years ago

Started with chicken spring rolls with roasted chili sauce. Divine. Moved on to pad Thai with fried softshell crab. Splendid, and paired nicely with a white wine. Ended with a mango sticky rice spring roll, black sesame ice cream and sliced perfect Mango. This dessert paired sweet and savory in all the right ways.
The price is appropriate - more than street food, but not overpriced at all. This place is completely worth your time in Phuket Town. If you're going to be here for one day or more, put this on your list of must-do items.