5
Gary Collins -
3 years ago
Paak Dang Restaurant, Chiang Mai, Thailand
Paak Dang is a traditional Seafood restaurant serving its signature dishes of Seafood with fresh offerings available too. Situated just off to the east side of the square with a secluded and private Riverside setting.
Outside view - from the roadside, you enter into a large entrance with a lots of greenery and an open reception. The open air kitchen is on the left side with lots of people preparing the food.
Inside view - Very open and spacious from the roadside as you enter, walking through the main inside restaurant to the rear which opens up into a variety of outside eating areas. The whole area represents a garden with water features including views of the river.
There are seating options to suit couples to large groups on different platforms next to the river.
Menu - Is quite ample, with a theme of seafood and typical thai dishes, from rice to noodles including full seafood buffet options. Prices are pretty good and average for the area. Menu is available in English and Thai but they also have chinese speaking and probably other languages too.
Drinks - They also have a variety of soft drinks, juices and alcoholic drinks.
Food - We ordered a whole steamed fish and a pineapple rice dish with some appetisers which were also recommended by the owner who was absolutely amazing. The fish took about 15 minutes to prepare and came out looking great, presentation was 10/10. Taste was fresh and full of flavour leaving us wanting more.
Prices - Competitive for the area.
Staff - Are wonderful with the owners presenting their community driven project with great customer service and giving customers plenty of advice to choose the right meal for them. From the moment you enter until the moment you leave you will have a memorable and relaxing experience.
Additional information - Free WiFi available, everywhere within the restaurant with a strong connection. See before you dine option as the staff will show you the seafood before they prepare it for your approval.
Parking - motos/bikes at the front. Cars, minibuses across the street.
Top Tip - Book your table before you go, they are very responsive and you will have peace of mind with a reserved table by the Riverside.
Recommendation
A must if your in Chiang Mai and especially this place as they are community driven, training locals in all aspects of administering and managing a restaurant.
So you will see plenty of people in the kitchen learning from the chefs and preparing your food from the heart.
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