Qing Jie Restaurant 清姐猪肠咸菜

3 Brig Wong - a week ago

A very crowded and busy restaurant.

The food is just fair which don’t really justified with the price.

We had waited staff to clean our table for more than 10 mins (with few reminder), but seem no one cares. The food can’t be served since the table were still full of dirty plate from precious customer.

The bowls and cutlery are not really clean and you can feel a thin layer of grease stay on the surface:

I think it’s overrated in the internet.

3 Jeffrey Ng - 4 months ago

Crispy skinned roast pork was very good. Braised pork leg was average.

5 Kelly Walau - 2 months ago

Can speak with Cantonese, must try pickles pig intestines soup and roasted pork, braise pork leg taste average, add some sugar and chilli flakes into soup to pump up the flavour.

4 Liow Mei Fong - a month ago

This is one of those stops where we can’t order too much because we were on an eating streak since breakfast. Even with a tiny portion like this, this was a good place to get our pork fix here.

4 Sam lim See How - 3 months ago

This restaurant foods are very popular and delicious. Must come and visit it.

4 Patrick Liow - a month ago

Good lunch place with good roast pork

4 Chee Keong Soh - 3 years ago

Pork leg is good, though I prefer it to be a little more salty. Roast pork is very crispy and the soup is delicious. Price very reasonable.