Here Hai Restaurant เฮียให้

5 Stella Tan - 4 months ago

Another place in Bangkok that deserves its Michelin branding. Do make reservations via their Facebook page before heading down to ensure that you can skip the queue.

Their insane crab fried rice was slightly dry but still flavourful and a fulfilling meal. The crab meat lumps portions were also generous. One delightful surprise was their stir-fried vegetable with pork lard that was full of wok hey. Personally felt that the mantis prawns were slightly too salty.

Worth a visit!

5 Agnes Ang - 4 months ago

Crab meat fried rice did not disappoint! Mantis shrimp garlic and the omelette was great. Huge river prawn wasn’t as amazing but still had a great lunch here. Will return. It closes in the afternoon so check before you come.

5 Edmund Li - a month ago

Long queue and had to wait for 30 mins to get a table. Take note that they close for afternoon break at 2pm.

I dare say, it's my best meal in Bangkok! Must order dishes are the fried squid with fried garlic and pickled radish, big lump crab meat fried rice and the huge river prawns. You definitely won't regret the wait, go go go!!

2 Ruby Chan - a month ago

Not worth the hype and the waiting time. Jumbo crab lumps look and tasted succulent (or very tender for the omelette rice) but the fried rice had no flavour, and the white rice with omelette was bland. We used the accompanying seafood sauce, but it didn’t make the taste all that great either.
Fried garlic shallot mantis shrimp was quite nice. Tom Yum Goong was not for me..I could just taste straight-up sourness, no other dimensions of flavour. Big river prawns did not taste fresh too and there were maybe even grilled too long.
Service was very friendly. But you will find food that tastes better elsewhere in Bangkok.

5 YC Khong - a month ago

Fantastic food served here especially the insane lump crab meat fried rice. Rice is very fragrant. The river prawns are perfectly cooked, meat juicy and tender. Rest are tasty too. Service is fast and good

5 Carisse Khoo - a week ago

We're lucky without having to queue. It's a weekday and we arrived around 11am.
Fried rice full of wokhey and omelette, are lightly seasoned so we could taste the sweetness from the crab - which should be the highlight. Can pair with the green chili to give it a zing and it brings out the dish another dimension.
(Read some reviews commenting that the fried rice was a bit bland, above was our thoughts)
Cabbage was simple, full of wokhey, sweetness from cabbage with hint of oyster sauce.

5 Joan Kuang - 3 months ago

It is a popular place but they don’t accept reservations on weekends so go early! Even though they are busy, the staff are unbelievably nice.. apologising for the wait for the food which didn’t even take that long. The food is superb! The crab fried rice is the best I’ve tasted, and the crab omelette is *chefs kiss*. Also order the giant river prawn because it is giant and it is amazing.