Chakki

4 Smith Chayavorakul - 7 months ago

Overall quality of the noodle dishes (rad-na) is great, tho the marinate of the meat is, for me, is a bit too overpowering for this type of dish, and dominates the other elements. Pretty tasty nonetheless.

5 Netikorn Chaimongkol - a month ago

I came here for lunch. This place have around 10 tables. Staff was nice and friendly. There is a small parking space across the restaurant. I ordered dumpling and pork noodle soup with egg noodle. Fantastic and delicious soup. The food was great, and I was really enjoyed my lunch. Prices were higher than restaurants nearby but trust me you must give this place a try. They serve unsweetened iced tea for your drink. No credit cards accepted, cash only.

1 Daniel Lee - 2 weeks ago

Terrible. Tastes normal and waiting time of 45 minutes make it taste worse. Michelin guide - telling you the places to avoid.

4 siewkheng lim - a year ago

This place serves famous raadna(flat noodle or crispy) with chicken/pork/beef/fish. The price is abit high even though its a Michelin 2019 u0026 2020 shop. Went there about 1.30pm..prawn wanton and fried popia were sold out! So tried raadna with chicken and beef, its was good but to pay about 120 baht for a plate of raadna with chicken..its expensive The fried wanton was good(60 baht/plate)

4 Ben Werakit - 2 years ago

Good Raadna noodle and superb fried pork wonton. The place doesn’t have too many items on the menu but all are quite good, although a bit pricey. They only open from 11am to 3pm so you need to get here early. Better to come via motorbike taxi or walking because they have very limited parking space.

5 Phattharaphong Kaoian - 2 years ago

Bib gourmand restaurant Chakki. This place is famous for its noodle called "Rad Nha". It's the noodle with pork/chicken/fish in the soup that's mixed with flour to make it a bit sticky. If you order the big size noodle (Sen Yai), you can top up with eggs, but I recommend to try the small size noodle (Sen Mee). The Sen Mee they serve here is a little crispy, when mixing with the sticky soup, it gives a sense if both crispy and normal noodle together. Also, the noodle here have a good smell from frying in a metal pan. For other menus, I recommend the Dumpling water and fried wonton.
If you have a chance, I recommend to come and try this restaurant once.

4 Nigel Kung - 3 years ago

Just a several mins walk from BTS Victory Monument...I ordered a mixed noodles and stir fried rice vermicelli with beef. Char siu and wonton were tender and tasty. The rice vermicelli was so crispy and the sauce on top was delightful. Btw, the bosslady (the one with goggles) was nice☺️