Green House Bistro

4 Pawinee Santichalanan - 5 months ago

Nice decoration and many seats to sit both outdoor and indoor. They have separate zone of restaurant and cafe but open every day. Staff is very attentive and upselling new menus very well. Food taste is ok for some menus, italian dishes are rather plain. But mexican menu is really good and tasty. Chocolate lava is a must try menu for dessert. We went there for lunch on Sat but not many ppl dine in so you can sit indoor with social distancing space. Overall i would recommend to try on and i ll be back again for Thai menus.

3 Varapan Meefuengsart - 7 months ago

I ordered smoked pizza, which actually not a smoked salmon but tasted like the raw one instead. Other dishes, which were on moderate taste e.g. soft shell crab spaghetti, Olio Bacon Spaghetti, Caesar salad, pork chop with jaew sauce truffle, Quesadilla, and deep fried pork toast. The worst dish was European sausage, which was too dried and sauerkraut was not professionally made. So overall the price you pay on the high side is for the nice ambience and good service.

5 George P. - 2 months ago

Enjoyed some amazing Mexican food today (special event). The chef was super friendly and helped deliver the food to each table.

4 Supasit Suporncheewa - 5 months ago

Will revisit this bistro again for sure to try the food Good coffee though.

3 vikram shinde - 3 years ago

Too many food options are available - appetizer, salad, soup, rice, steak, fried, grilled, boiled, steamed food. Beverages covers coffee hot cold frappe. Ice cream and honey toast is there. Beer wine whisky available. There is outdoor sitting just in front of restaurant. Indoor sitting for coffee and big indoor area for having food is available. Too much greenery gives pleasant feeling. But this place is super costly, not sure what is the reason but all menu items are very costly.

5 Jos Breesch - 3 years ago

Cosy atmosphere and ambiance. The food looks great but we didn't try it because we already had lunch. We where stopping for some coffee and it's delicious to.
One downside is the price. 85 THB for an espresso yen is expensive and so are the food prices.
Great outdoor seathings in a small but lovely garden. Everything looks very clean and we'll maintenanced.

3 Khun Lim - a year ago

The Spaghetti Olio Bacon Chili I-can’t-remember-the-full name was awesome here. Adapted for the local palate, it has dried chilies that added an excitement of Asian flavors. In the mingle were sprinkles of western herbs, and another dose of Thai basil which further heighted the fusion charm. To lighten up the otherwise oily nature of a bacon-based cookery, cherry tomatoes added acidity to neutralize the smother of fattiness and balanced up the entire dish nicely. A Thursday evening, nice and quiet. We sat indoor and enjoyed the cottage vibes under a well-lit setting that warms the heart. Outdoor, there was a rehearsal going on in the richly ornamented garden in preparation for live music night on Friday. This bistro captivates one that walks her grounds with her profuse trendy garden deco and red brick structures. The menu selection is wide, ranging from western, Thai to fusion. It is good for long hours of drinks with friends in the night, and when it is the right day in the cool season, it will be charismatic. All good things came to end unfortunately when our pork chop was served. Though it was lightly seasoned well as all good chops and steaks are to be, and it had spots of sear with that delightful crisp, it was raw and red in the center. When we highlighted this to the staff, they offered to correct it. Correction literally meant correction here, a clumsy correction. They stuck it in the microwave and re-served it to us. All the charms of a good pork chop were doused away by the treatment. The white marks of microwave cooking were visible. The sear was drenched, we could see the steam from induced heat bellowing from the meat. Whoever that was responsible, was not culinary trained and ought to be re-assigned as a gardener instead of being in the kitchen. One good dish and one bad dish, and the first time we were here. I am biased to believe that the food is good here because of her fascinating ambiance. So, a rating right down the middle is only what I can give based on this experience we had.