4
Sing Chongkijthavorn -
2 years ago
Came to Rayong with family for Xmas holiday. This is our first trip to Rayong. While I was searching for places to visit in Rayong, I came across this restaurant, which I have seen quite a lot in Bangkok. I was thinking why would I eat at this place when I can easily eat it in Bangkok. Then my mum mentioned that this restaurant is originated from Rayong. We should try out the original restaurant.
We ordered 8 main dishes between the four of us. It may sounds like a lot, but they are all seafood. What I'm trying to say is that it won't be as heavy as meats.
We believe what we had back in Bangkok at Central Rama 3 tasted a lot better. We ordered the fried fish with fish sauce, deep fried calamari, crab, back peppers prawns, clams with sweet chillies sauce, fish/prawn cakes, stir fried cabbage with fish sauce. They all tested good but nothing really standout. My dad didn't like the calamari and my mum didn't like the prawn.
We agree that we will continue the yummy seafood from this restaurant in Bangkok instead, but my dad insists that the seafood here are fresher. ????