Surf and Turf Chiang Rai

5 Lai - 7 months ago

Visited this restaurant on 25th January 2022. It is located close to the city center which is really convenient. I did have a small problem with the parking as there were no designated parking spot. I ended up paying 30 baht (~0.90USD) to park my car at the near by hotel parking lot. If you were to take a Grab car or taxi, there will be no problem as you can just stop right in front of their shop.

The menu is in both english and thai which is great for international customers.

We ordered the Fish and chips and Barramundi fish and the food was made by the owner of the restaurant himself. The food was great and we will definitely come back to try some other stuff on their menu. The fish and chips is 189 baht (~5.72USD) and the Barramundi fish is 229 baht (~6.94USD) which I think it's really affordable.

We did make small talk with the owner and he is a very friendly guy. Due to the covid situation, he is seeing lesser customers as that area is usually catered more to the international customers. I highly recommend people to give this restaurant a visit if you are around the area.

4 Gili Rinat - a week ago

The schnitzel is very good as well as the Greek salad. The street is a little dirty. The have an amazing service. Overall good experience

5 Peter Chindavong - 2 months ago

Had the fish and ratatouille which was very nice! The manager was so friendly. I will definitely come back and try more dishes!

5 Victoria Kuraleh - 5 months ago

Liked this restaurant. Quite close to the golden clock tower. Spaghetti Carbonara is delicious here.
Though the restaurant's not very cheap, but there are many food and drink options.
It's very comfy inside. And staff is very friendly.
If you are in this area, you should check out this place.

5 Emily-Mae Richards - a year ago

Fantastic Australian inspired restaurant. The chicken parmigiana was just like a pub meal back home. The owner lived in Sydney for over a decade and was so friendly! The decor could use some improvement though - quite bare bones. I will back for sure!

5 Peter Gysegem - 8 months ago

I have been eager to try this restaurant for several months but due to Covid and other things, waited until today. We were the only patrons for a late (2:00pm) lunch. I hope they were busy for the normal lunch time because this place deserves it.

I ordered the one of the weekly specials, the Hawaiian Burger. I had an ample burger patty, 150g if I remember correctly, topped with lettuce, tomato, pineapple, cheese, and some kind of tasty sauce. It was tall and a bit difficult to eat due to its size but manageable when cut in half. It was delicious but I would have liked a thicker slice of pineapple, this is a Hawaiian Burger, after all, and the signature part of this kind of burger is the pineapple. Still, I would give the burger 4 out of 5 stars. It came with fries and they were also very good.

My wife ordered a pork chop from the regular menu and it sent her into culinary heaven as she savored every bite.

We were both quite filled and quite happy and plan to return many times to this gem.

5 Scott Kwak - a year ago

Staff was very friendly and helpful. They accommodated our group well and tended to our requests. The Barramundi and Fish u0026 Chips was cooked perfectly.